Showing 13–24 of 93 results
Robert Parker (Apr 08) The 2006 Te Muna Road Pinot Noir was a little sullen on the nose when I tasted it, the palate displays very fine tannins with
Robert Parker (Feb 09) This consistently high quality estateâ€™s 2006 exhibits aromas of cedar, black currants, black cherries, loamy soil, and background toasty oak. Medium-bodied and richly fruity with
Robert Parker(Feb 98) The 1995 is possibly the finest d'Armailhac I have yet tasted. The blend was 50% Cabernet Sauvignon, 18% Cabernet Franc, and 32% Merlot. This deep ruby/purple-colored
Robert Parker (May 2011) A big time sleeper of the vintage and a terrific success for Fieuzal, the 2008 is a wine to buy given its realistic price. Dense
Fine wine from two great winemaking teams, Hebrand and Bouard.
Robert Parker (Apr 10) This attractive, low level Bordeaux competes with some of the classified growths, yet it sells for a song. Its dark ruby color is accompanied by
Robert PaA tasty blend of 50% Merlot, 40% Cabernet Sauvignon and 10% Petit Verdot that came in at 13.5% natural alcohol, this wine displays plenty of cedar wood,
Fine Wine from Saint Estephe
Robert Parker (Apr, 2014) A spectacular effort, especially for this challenging vintage, Olivier Bernardâ€™s 2011 Domaine de Chevalier boasts a dense ruby/purple color as well as a big, sweet
Robert Parker (Apr 99) While I have been critical of Domaine de Chevalier, because the wines have contained entirely too much aggressive oak for the amount of fruit, recent
Robert Parker (Apr 2015) The opaque bluish-purple 2012 Smith Haut Lafite offers up notes of licorice, graphite, blueberry and blackberry fruit, a medium to full-bodied mouthfeel, stunningly ripe, velvety
The wine still has an impressive dark ruby, youthful-looking color.
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