Robert Parker (feb 12)
Another excellent value from this appellation adjacent to Pomerol, this 2009 is a blend of 85% Merlot and 15% Cabernet Sauvignon. This estate has been
Robert Parker (Apr 99)
The 1996 Smith-Haut-Lafitte is the quintessentially elegant Bordeaux. With a dark ruby/purple color, it displays a beautiful presentation of blackberry and cassis fruit nicely dosed
Robert Parker (Apr 08)
A stunningly, rich, concentrated effort, the 2005 may be one of the finest whites Smith Haut-Lafitte has ever produced. It exhibits notes of honeyed oranges,
Robert Parker (Apr 2015)
The opaque bluish-purple 2012 Smith Haut Lafite offers up notes of licorice, graphite, blueberry and blackberry fruit, a medium to full-bodied mouthfeel, stunningly ripe, velvety
Robert Parker (Jan 2003)
Dark plum/garnet/ruby, with more color saturation than the 1989 or 1990, this wine has notes of new saddle leather intermixed with smoked beef, tapenade, vanilla,
Robert Parker quoted(Jun 2009)
Along with the 1986, the 1982 is one of the greatest Talbots ever made. Far more evolved than its stablemate, Gruaud Larose, it exhibits a
Robert Parker quoted (may 2011)
The evolved, soft, silky 2008 Talbot is unquestionably a sleeper of the vintage, offering a dark plum/garnet color, loads of roasted herb, berry, black