Robert Parker (Apr 2008)
Lemon zest, smoky oak, fig, and buttery tropical fruit characteristics are present in this straightforward, fruit-driven Pessac-Leognan. Earthy, with good acidity as well as excellent
Robert Parker(apr 06)
Pape-Clement’s white wine is a limited, high quality cuvee generally fashioned from equal parts Semillon and Sauvignon Blanc, although the blend can vary depending on the
Robert Parker (Apr 08)
A stunningly, rich, concentrated effort, the 2005 may be one of the finest whites Smith Haut-Lafitte has ever produced. It exhibits notes of honeyed oranges,
Robert Parker (Dec 2015)
The 2014 Chablis Mont de Milieu is raised in oak. That creaminess comes through on the nose with hints of coconut and smoked walnut coming
