Showing 13–23 of 23 results
HK$185.00
Robert Parker (Jun 13)
Ex-chateau bottle tasted blind in Sauternes. The Filhot 2003 is very simple and dare I say, rather one-dimensional on the nose that lacks vigor. The
HK$1,350.00
Robert Parker (Jan 03)
Somewhat of a letdown when tasted side by side with the 1990, the dark garnet-colored 1989 Gruaud-Larose offers up notes of cedar, tobacco leaf, red
HK$1,000.00
Robert Parker (Jan 03)
Dark plum/garnet, with a powerful nose of licorice, roasted meats, smoke, and sweet berry and black currant flavors, this medium-bodied, relatively austere but robust and
HK$550.00
Robert Parker (Jun 04)
Note: Due to space limitations, no tasting notes have been included, only my qualitative score. Obviously, the 2001 dry whites are extremely long-lived wines. They
HK$380.00
Robert Parker (may 2011)
A sleeper of the vintage, the slightly oaky 2008 exhibits sweet, fleshy raspberry and black currant fruit intermixed with hints of flowers, caramel, coffee and
HK$600.00
Robert Parker quoted (Jun 07)
A complex concoction of dried herbs, damp earth, spice box, and sweet cherries and currants makes for an interesting aromatic profile. In the mouth,
HK$1,050.00
Robert Parker quote(Jan 2003)
Like several other 1988s, this wine’s rather hard, unyielding, early style has given way to a classically structured Bordeaux with a very youthful color (younger
HK$230.00
Robert Parker quoted (Jan 03)
A very tannic, structured wine with an opaque purple color and a sweet creme de cassis nose intermixed with damp earth, vanilla, and licorice,
HK$1,100.00
Robert Parker (Apr 2014)
The dark ruby/plum-colored 2011 Pichon Longueville, Comtesse de Lalande is an elegant, suave, medium-bodied effort with abundant black cherry and red and black currant fruit.
HK$350.00
Robert Parker quoted (Oct03)
In my report on the 2000 vintage in issue #146 (dated 4-23-03), I forgot to include my review of the 2000 Potensac. It is a
HK$260.00
Robert Parker (Dec 2011)
Opaque purple-colored, this is a relatively structured, tightly knit wine that offers up notes of crushed rocks, black raspberries and hints of black currant and